The Greek Salad (recipe)

Ingredients for 6 people:
tomato for 1 person
1 red onion (Tropea)
2 cucumbers rather large
1 bunch of radishes
1 Pack feta
200 gr. olive Kelemata
Extra virgin olive oil
Dried oregano

   Prepared salad tomatoes cut into slices, then add the sliced onion ring-extra fine, olives, cucumbers, cut into or peeled washer without being deprived of the seeds.
Cut the radishes and finally crumble the feta cheese on salad, then seasoned with olive oil, a spoonful of vinegar and salt.
Sprinkled with dried oregano. If you like, you can add freshly ground black pepper.