Chocolate and strawberry tart

   The ingredients are for 8 people
This dark chocolate and strawberry tart is a true goodness that we not share with our readers. Here's how to prepare it.
Knead the flour with butter, sugar, cocoa and yolk till you get a homogeneous dough with the rolling pin that will spread in a thin enough.
    Grease and flour a hinged (about 24 cm diametre) and foderatelo with the dough, turning it back on the edges.
Then trimmed the edge with the knife and prick the base by Cook for about 15 minutes in preheated oven at 190° c.
After out of the oven and let cool.
Boil the milk and cream in a saucepan and dissolve the chocolate. After cool incorporated the beaten eggs and mix well.
    Pour the cream in pastry and bake in oven for 15 minutes, which will leave sfornerete and cool. After carefully and gently clean strawberries and strawberry fields arrange on any surface and serve.
To pleasure or off-season you may very well replace strawberries with sweet-sour fruits such as raspberries, currants, blueberries or cubes of exotic fruits such as papaya or mango.
Bon Appetit.

0 comments:

Post a Comment